FEATURES AND BENEFITS
Features of Producing Line
- The intelligent control system can realize the automatic adjustment of skin thickness and speed.
- Working with continuous pressure and forming way to make sure stability of production quality, high efficiency.,
- Modular design is adopted to achieve diversified production through flexible and convenient combination.
- The whole line use high quality spare parts and washable humanized design.
- Low stress sheeting system to make sure dough gluten intact and relax,
Usage :
- Toast, croissant, baguette, ciabatta, tradition manual bread, tar, pie,
crispy durian pastry, sesambrotchen, pastry puff, butterfly style pastry and kindly distinctive pastry bread.